All This Talk of Food

In light of all this “food talk” 

I thought I’d share this quote by Wendel Berry

We can not live harmlessly or strictly at our own expense; we depend upon other creatures and survive by their deaths. To live, we must daily break the body and shed the blood of creation. The point is, when we do this knowingly, lovingly, skillfully, reverently, it is a sacrament; when we do it ignorantly, greedily, clumsily, destructively, it is a desecration…

From his book – The Gift of Good Land

(photos via me)

2 Responses to “All This Talk of Food”

  1. US meets UK » Blog Archive » Depth of Field Says:

    [...] Because she’s a natural chicken model. [...]

  2. US meets UK » Blog Archive » 2010 Year in Review Says:

    [...] turned 26. I wrote about the cost of sustainable food, several times.I killed ducks. I made tasty shrimp kabobs. I went to NYC to visit a special Swan and Penguin.  I [...]

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